Results 41 - 50 of 515 for pork fried

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Stir fry in 1/4 cup ... Cube and brown pork in a little oil. Combine ... Divide mixture and fry in 2 skillets if large one not available. Serve hot.

Heat oil in skillet. Add ... peas, lettuce, and pork. Stir fry 1-2 minutes. ... soy sauce, and sherry. Stir fry 2-3 minutes. Serve immediately.

Preheat oven to 350 degrees. ... big enough that pork chops can be dipped in ... they don't touch. Place in oven until chops are brown and tender.

Heat 2 tablespoons of oil ... consistency. Add salt, soy sauce, peas and carrots, pork, scallions and scrambled eggs. Stir-fry to heat thoroughly.

Brown pork strips in oil in large ... protein, 4.4 g. fat, 36.3 g. carbohydrate, 2.1 g. dietary fiber, 732 mg. sodium, and 37 mg. cholesterol.



Pork such as boned loin chops ... minutes more. Return the pork to the pan, add the sherry mixture and stir until well mixed and heated through.

Wash pork chops and dry. Sprinkle seasoning onto meat flour and dorp into hot cooking oil. Keep watch. Do not burn.

Salt and pepper chops, put in fry pan on medium heat, brown on each side while basting with Italian Salad Oil, cover and cook on low heat ...

I medium bowl marinate pork with mixture of sugar, soy ... thoroughly heated, stirring constantly. Serves 6. Calories - 190 per 1/6 of recipe.

For slivered egg, combine egg, ... large skillet. Add pork, season with sugar and ... the Green Onion Brushes on paper towels. Makes 6 servings.

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