Results 41 - 50 of 137 for oriental chicken breast rice

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Slice chicken across grain into 1/4 inch ... bowl. Return chicken to pan and stir in sauce until heated through and thickened. Serve over rice.

Preparation time: 30 minutes. Microwave ... need: 1. Cut chicken breasts into 1/2 inch strips. Combine ... pods, green beans or shredded cabbage.

Season chicken with seasoned salt and pepper. ... Meanwhile, deep fry rice sticks for just a few ... ingredients making sure sugar is dissolved.

Boil water for noodles. Put ... cup butter. Add chicken pieces and vegetables. Saute and ... sister-in-law and even little kids seem to like it.

Boil chicken, let cool and shred ... together soy sauce, rice vinegar, sesame oil and honey. ... salad. Add almonds and sesame seeds. Serve cold.



Oil for frying the Won ... marinate and marinate chicken for about 30 minutes. Roast ... plastic bag or in Tupperware. Serves 10 to 12 people.

Drain canned vegetables, sprouts, chestnuts. Wash rice 3 times until water is ... Chop ham, beef, chicken into 1/4 inch pieces. Then ... 15 minutes (stir occasionally).

Broccoli, carrots, water chestnuts, red ... thyme. Put sliced chicken in bottom of medium sized ... 20 minutes. Place rice, vegetables and 1/2 of ... to Cleveland to visit.

(Rice vinegar). 1. Cut the chicken breast diagonally into thin slices. Cut ... chicken and egg on top of rice. Pour simmering sauce over and serve.

Cut chicken into 1 inch chunks. Combine ... 4 minutes. Add oriental vegetables stir fry 30 seconds. ... (optional). Serve over rice and garnish with chow mein noodles. Makes 4 servings.

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