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Results 41 - 50 of 216 for leftover mashed potato
41. SALMON CAKES
Mix all the ingredients; if too soft add more bread crumbs. Make patties and fry in Crisco until brown. Make sure Crisco is real hot.
Saute onion in butter until wilted. Butter 13x9x2 dish. Place a layer of noodles, then potatoes, then cheese, then 1/3 of onion/butter ...
43. SHEPHERD'S PIE
In large skillet over medium heat, meet butter, add flour and stir until smooth and bubbly. Add broth gradually stirring. Simmer 2 minutes. ...
44. FROGS
Mix all ingredients well. Turn out on floured board. Roll, cut in small squares. Drop in hot deep fat and fry until golden. Drain and serve ...
Stir together. Lightly grease frying ... in salted water. Mash it well. Dice onions fine ... with oil into mashed potatoes. Mix well. Grind well. ... Add potatoes, if desired.
46. SHEPHERD'S PIE
Carrots, peas, peppers, mushrooms. Saute ... dish. Top with mashed potatoes and dot with butter. ... until bubbly and the potatoes have browned.
Combine potatoes and salmon. Season with salt, pepper and lemon juice. Shape, roll in bread crumbs, then in egg and again in crumbs. Fry in ...
Mix potatoes, flour, salt and ... egg. Spread over potato mixture. Sprinkle with cheese and ... minutes or until set. Cut in squares. 4-6 servings.
In a medium size baking dish, cover bottom with 1/3 potatoes. Then 1/3 roast beef, then cover with 1/3 gravy. Add cheese of your choice. ...
Cut broccoli into florets and stems. Peel and slice the stems in 1/4 inch rounds. Wash spinach thoroughly and cut into bite size pieces. ...
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