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Results 41 - 50 of 169 for herb blended
Lightly flour baking sheet. Place puff pastry on prepared sheet and roll out gently to remove fold lines. Place brie in center of pastry. ...
42. BEEF STEW
Cover and bake 3 hours at 325 degrees. Stirring twice until meat is tender. Discard bay leaves before serving. Optional: can add 12 ounce ...
Cook orzo al dente on ... until dissolved. Add herb blend, stirring to combine. Fold ... remaining corn flake mixture over casserole before serving.
Saute garlic, celery, carrot and ... few minutes. Add herb blend and saute until the vegetables ... lack flavor. Good for low salt diet people.
Wash potatoes and pat dry; ... butter. Sprinkle seasoning blend. Bake in 400 degree ... begins to brown and crisp. Mix and sprinkle on potatoes.
Remove skin from chicken, wash and drain. Combine flour, herb blend, paprika and pepper. Place ... minutes until browned and juices run clear.
47. TOMATO PUREE
Blanch tomatoes in boiling water ... skins, core, then blend. Blend (or food process) ... Cool, chill in refrigerator, then freeze. About 6 pints.
Rub 1 teaspoon of the no-salt herb blend into all sides of the ... with parsley flakes and serve with steamed rice, if desired. Makes 4 servings.
49. BAKED PORK CHOPS
Preheat oven to 350°F. Season chops lightly with Nature's Seasons. In bowl, mix together flour, baking powder, salt, egg, milk and oil. Dip ...
Combine Mrs. Dash with sour cream. Place dip in center of tray; surround with veggies.
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