Haddock - Recipes - Page 5

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Results 41 - 50 of 161 for haddock

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41. BAKED HADDOCK CASSEROLE

Cut fish in serving sizes. Salt and pepper. Mix 1/4 cup melted butter with lemon juice. Put fish in buttered casserole. Add butter and ...

42. BAKED HADDOCK WITH MAYONNAISE

Arrange fish in greased baking dish. Combine remaining ingredients and spread over fillets. Bake at 400 degrees for 10 minutes per inch of ...

43. BAKED HADDOCK, NEW ENGLAND STYLE

Combine above and add 3-4 tablespoons lemon juice. Place on top of individual portions of fish. Add 6 slices of turkey bacon, chopped. ...

44. BAKED HADDOCK WITH FRESH TARRAGON AND LEMON VERBENA

Lay fish fillets in shallow baking dish. Squeeze lemon juice evenly over the fillets. Then sprinkle them with first the bread crumbs, then ...

45. BAKED HADDOCK, NEW ENGLAND STYLE

1. Wash and dry fish. 2. Preheat oven to 400 degrees. Line or grease 13"x9" pan. 3. Place fish in pan, sprinkle with salt and pepper and ...

46. BAKED HADDOCK FILLETS

Place fillets in a well greased shallow baking dish. Make a sauce by blending butter, flour, salt, and seasonings. Add milk slowly, cooking ...

47. BAKED HADDOCK

Put fillets in shallow buttered casserole, sprinkle with garlic powder. Top with undiluted soup. Bake at 375 degrees for 20 minutes, add ...

48. BAKED HADDOCK, ITALIAN STYLE

Sprinkle fish on both sides with salt and pepper. If possible, let stand 20 minutes. Meanwhile, simmer vegetables in butter and bay leaf ...

49. BAKED HADDOCK

Mix oil, lemon juice, onion, salt and pepper together half hour before using. Dip fish in liquid, then in corn flakes. Place in greased ...

50. BAKED HADDOCK

Arrange fish in greased shallow baking dish. Sprinkle with lemon juice, salt and pepper. Combine corn flakes with remaining ingredients, ...

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