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Results 41 - 50 of 369 for garlic curds
In skillet cook sausage, onion and garlic until sausage is no longer ... about 40 minutes. Let stand 5 minutes before serving. Yield: 8 servings.
42. SEAFOOD LASAGNE
Cook lasagne according to directions. ... salt, pepper and garlic powder. Cook until bubbly. Add ... cheese. Bake at 350 degrees for 30-40 minutes.
Preheat oven to 350°F. Cook beef, onion, and garlic in skillet until brown; drain. ... cheese. Cover and bake for 1 1/2 hours or until tender.
44. SPINACH LASAGNE
Cook noodles according to directions. Mix spinach, cottage cheese, Parmesan, eggs, oil and salt. Lay noodles in bottom of pan, fit tightly. ...
45. MEXICAN LASAGNA
Brown ground beef. Drain thoroughly. Add cumin, chili pepper, garlic powder, red pepper, salt, pepper ... of casserole. Yield: 6 to 8 servings.
46. LASAGNA
Cook and drain noodles. Cook beef and sausage. Drain. Add next 7 ingredients. Simmer uncovered for 1 hour. In a bowl combine eggs, parsley, ...
Melt the butter. Whip eggs fluffy. Next add baking powder, salt, cottage cheese, melted butter, and half of shredded cheeses. You can add ...
Large bowl, combine eggs, tomato paste, 1 cup cracker crumbs, onion, green pepper, salt, pepper. Add ground beef; mix well. Pat half the ...
Press some water out of tofu. Place in blender and blend until thick and creamy, adding only the minimum water necessary. OPTIONAL: Add 2 ...
50. MEXICAN LASAGNA
Brown ground beef; drain. Add cumin, chili powder, garlic powder, red pepper, salt, pepper ... and olives diagonally across center of casserole.
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