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Results 41 - 50 of 131 for from caned foods
Heat oven to 375°F (quick ... form handle of cane. Bake about 9 minutes ... of peppermint candy and sugar. Makes about 4 dozen candy canes.
1. Into large bowl, measure ... "handle" of candy cane. With pancake turner, place ... use up within 1 week. Makes about 4 1/2 dozen cookies.
Mix butter and sugar. Add ... amount of dough from each and roll into balls. ... shape into candy cane shapes. Place on cookie sheet ... sugar while still warm.
Combine butter, sugar, egg, vanilla, ... 1 teaspoon dough from each half into thin rope ... to form a cane. Bake at 375 degrees ... warm dust with sugar.
Combine butter, confectioners sugar, egg ... 1 teaspoon dough from each half into a 4-inch ... candy mixture. Remove to wire rack. Yield: 4 dozen.
Combine sugar, syrup, water and ... ball stage. Remove from heat and stir in peppermint. ... Cut in 8 inch lengths and shape into candy canes.
Heat oven to 375°F. Mix ... 1 teaspoon dough from each 1/2 into 4-inch rope ... form a candy cane. Bake 9 minutes or ... and remove from sheet.
Mix together thoroughly the shortening, confectioners sugar, egg, almond extract and vanilla. Stir in flour and salt. Divide dough into ...
Loop pie cleaner over and under crook of candy cane and twist once at stop ... Glue on eyes and pom pom nose. Hang on tree by crook of candy cane.
50. CANDY CANE CANDY
Crush candy canes into very small pieces. Melt candy quick in microwave and then stir in crushed candy canes.
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