Grease bundt pan. Sprinkle with ... nuts. Spread frozen rolls around pan. Sprinkle with pudding ... brown sugar and cinnamon. Cover with plastic wrap. ... Invert onto serving plate.
Thaw bread dough in a warm place. Roll out on a floured surface ... brown sugar and cinnamon. Roll up starting at ... the pan. Let rolls rise in warm place until ... 350 degree oven for about 15 minutes.
Before you go to bed, ... and add frozen rolls; sprinkle with brown sugar, and pudding powder, and cinnamon. Pour melted butter over ... minutes. Let set for 5 minutes before serving.
Use a bundt pan or ... and nuts, scatter rolls loosely. Alternate the following ingredients - brown sugar, pudding, sugar/cinnamon mixture (I put half of ... at 350 degrees for 30 to 35 minutes. Let ... takes for the dough to rise, but four hours ... floor of the oven!
Ingredients: 6 (cinnamon .. down .. instant .. nuts ...)
Let roll dough thaw until soft. Grease a ... Combine sugar and cinnamon in small bowl; set aside. ... (follow package directions for length of time.) Bake at ... informal parties and breakfasts.
Combine first 3 ingredients; set ... aside. After Parkerhouse Rolls dough has risen per directions; sift ... Spread half of cinnamon mixture over dough. Roll up ... Bake rolls, uncovered, for 15 to 18 minutes or ... rolls. Yield: 64 rolls.