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Results 41 - 50 of 61 for desserts made pretzel crust
CRUST: Mix together 2 cups crushed pretzels, 3 tablespoons sugar and ... pineapple (do not drain) and pour over cream mixture. Refrigerate overnight.
CRUST: Melt butter in the ... Stir in crushed pretzels and spread evenly in bottom ... Pour on top of cream cheese layer and congeal. Serves 10.
Mix together in a 9 x 13 pan the pretzels, sugar and butter. Bake ... over the pretzel crust. Dissolve Jell-O in 1 ... layer crust. Refrigerate. Good.
44. PRETZEL DESSERT
Serves 15-18. Mix crust ingredients; press into 13 x ... Jello and water; add berries and stir until thawed. Let thicken. Pour over filling. Chill.
Mix and bake crust in 13 x 9 inch ... water. Add frozen berries stir well. Chill until Jello has started to set. Pour over filling and refrigerate.
Crush pretzels; mix together with melted ... Cool. While cooling crust, cream together cream cheese ... mixture place in refrigerator until set.
Mix first 3 ingredients for crust and put in 9 x ... sugar. Spread on pretzel crust and refrigerate. Blend Jello, ... with whipped cream on top.
Mix crust ingredients. Pat into 9 x ... add raspberries. Spread over cream mixture. Refrigerate overnight. Cover with Cool Whip before serving.
Mix pretzels, sugar and butter. Pat ... and spread over crust. Mix together Jello, boiling ... Pour over crust and cheese mixture. Chill. Serve.
Mix well and pat crust into 9 x 13 inch ... syrupy. Spread over second layer and chill until firm. Cover with Cool Whip topping and crushed pretzels.
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