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Results 41 - 50 of 208 for chili cheese bites
Cook chicken in large nonstick ... tomatoes. Cook until cheese is melted, stirring frequently. Remove ... in sour cream. Sprinkle with parsley.
In a 3-quart saucepan, brown ... pepper, tomatoes and chili powder (or cumin). Heat to ... Sprinkle top with grated cheese and allow cheese to melt.
In a bowl combine well the eggs, the salt, the pepper, and the Romano and stir in the chicken. Have the bread crumbs ready in a large ...
Line a greased casserole dish ... all ingredients except cheese and pour over tortillas. Put ... and cheese. Bake at 350 degrees for 30 minutes.
Preheat oven to 325°F. In ... soup mixture and cheese, repeating for three layers. Bake 40 minutes or until hot and bubbling. Makes 8 servings.
Mix all ingredients together and put in a large casserole dish sprayed with Pam. Cover and bake at 350°F until it bubbles.
Combine everything but chicken (and ... save 1/4 of cheese. Set aside 1 1/2 ... refrigerator overnight. Bake at 350 degrees for 45 minutes to 1 hour.
Grease oblong pan. Put crushed ... remaining ingredients, except cheese, pour over the chicken. ... and bake 40 minutes at 350 to 400 degrees.
In large saucepan, cook onion ... half, corn, chilies, cheese and hot pepper sauce. Cook ... cilantro. Refrigerate leftovers. Makes about 2 quarts.
Combine: 2 lg. eggs (or ... Add salsa, pepper, chili powder and cumin; bring to ... until tender to bite, about 10 minutes; drain ... spread 1/2 the cheese filling over the noodles, then ... Serves 8 to 9.
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