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Results 41 - 50 of 66 for chicken pot pie filling
Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... makes a great pie filling, too! We like to ... with pie crust, fill with creamed chicken mixture, then ... 3 months in advance.
Note: Any vegetables you prefer ... to 300°F. Season chicken with salt and pepper to ... a tightly covered stew-pot of very low heat, cook ... kind of premade pie crust will work, but Crescent ... pour or scoop filling into dish, filling in all ... pie in the world!
43. CHICKEN POT PIE
In saucepan melt fat. Add ... minute. Stir in chicken and vegetables. Stir dry ingredients ... rolling out. If pie needs to be held for a couple hours (church pot lucks), put mixture in casserole ... Brandvold by Marion Maynard.
44. CHICKEN POT PIE
Make crust for 8 or 9-inch pie. Boil chicken, carrots, potatoes and peas until done. Drain. Fill crust with gravy and other ... 15 minutes before cutting.
This recipe makes 2 double crust pies. In a large skillet on medium heat, cook chicken in olive oil until 1/2 ... complete the pie filling. Pour half of the ... to make another pot pie. You can either freeze ... for chicken. . H. Garner
This meal has a delicious ... be made with chicken or turkey. ** Sorry about ... you would a pie plate). Put 1 1/2 cups of the thickened filling in to the dough-lined bowl, ... 18%, Iron 18 %
In a large saucepan, combine the Basic Chicken Stock, bay leaf, peppercorns and ... peas. Season the filling generously with salt and pepper. ... deep-dish and lattice-topped pies. In a food processor, ... up to one month.
Combine broth, 1 cup water, ... boil. Spread out pie crust on floured surface. Measure ... baking dish. Stir chicken into vegetable mixture and transfer ... Place crust over filling; trim and flute edge. ... browned, about 20 minutes.
Heat oven to 425°F. Place ... melted. Stir in chicken and broccoli. Pour mixture into pie shell. Remove second crust from ... is brown and filling is bubbly.
50. CHICKEN POT PIE
Cook chicken breasts in 2 cups water ... bone. Combine all filling ingredients in large casserole. Mix ... will be thinner than original recipe
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