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cherry fluff
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cherry fluff
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41.
CHERRY FLUFF
Blend Cool Whip and Eagle Brand milk. Add other ingredients. Refrigerate overnight.
Ingredients: 5 (milk .. pecans .. whip ...)
42.
CHERRY FLUFF
Mix pie filling, milk and pineapple together. Then fold in Cool Whip. Chill until ready to eat.
Ingredients: 4 (milk .. tidbits .. whip ...)
43.
CHERRY FLUFF
Mix, chill in refrigerator.
Ingredients: 5 (milk .. pecans .. whip ...)
44.
CHERRY FLUFF
Fold all together. Pour into glass. Bowl and chill.
Ingredients: 5 (milk .. nuts .. pineapple .. whip ...)
45.
CHERRY FLUFF
Combine all ingredients and refrigerate several hours.
Ingredients: 5 (milk .. whip ...)
46.
CHERRY FLUFF
Mix
cherry
pie filling and Eagle Brand ... marshmallows. Fold in carton of Cool Whip. Mix well. Chill 2 or 3 hours before serving. Makes 6-8 servings.
Ingredients: 7 (marshmallows .. milk .. pecans .. pineapple .. whip ...)
47.
CHERRY FLUFF
Mix Eagle Brand milk and Cool Whip together; add pineapple, pecans. Then add cherries and stir together. You may wish to reserve a few of ...
Ingredients: 5 (milk .. pecans .. whip ...)
48.
CHERRY FLUFF
Mix all ingredients together and put in a 12x9 inch pan. Chill in refrigerator until well set.
Ingredients: 4 (milk .. whip ...)
49.
CHERRY FLUFF
Mix together and chill.
Ingredients: 4 (milk .. whip ...)
50.
CHERRY FLUFF
In large bowl combine cheeses, pineapple and Eagle Brand milk. In separate bowl combine cream cheese, sugar and milk until smooth. Pour ...
Ingredients: 8 (cheese .. milk .. pecans .. sugar .. whip ...)
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