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Results 41 - 50 of 373 for carrots white rice
Add rice sticks to 1 1/2 cups ... stir fry 30 seconds. Add remaining vegetables, meat, rice sticks and chow sauce. Stir fry 3 minutes. Serves 2.
Cook the rice following the instructions on the ... add the peas, carrots, eggs and onion to ... rice mixture for 6 to 8 minutes, stirring often.
Place onion, carrots, mushrooms and butter in ... Add wine and rice; stir and microwave uncovered ... Makes 6 servings, about 219 calories each.
1. Slice each block of ... Peel potatoes and carrots and slice very thinly and ... add the egg white and cornstarch. 7. Dust 1 ... over his/her own servings.
In shallow baking dish, combine ... smooth. Gradually add to skillet, stirring constantly, until thickened. Serve over rice. Makes 6 servings.
46. CARROT SOUFFLE
Boil carrots until tender. Mash with some ... mixture into Pyrex. Sprinkle top lightly with bread crumbs. Bake at 350 degrees for about 1 hour.
Saute chopped vegetables lightly in ... longer. For variation: You may add 1 can stewed tomatoes when adding the broth. Serve with cooked rice.
Combine first 5 ingredients with ... minutes or until rice and vegetables are tender. Garnish with parsley. Serves ... Count: 258 per serving.
49. BEEF FRY RICE
1. Cook rice 2 hours before preparing dish. ... 5. If desired add 3-4 drops of sesame oil on fried rice. Serves 6. May substitute other meats.
1 package marrow bones plus ... Throw in raw rice. Salt and pepper to ... hours, stirring periodically. The longer you simmer it, the better it is.
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