Blueberries Evaporated Milk - Recipes - Page 5

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Results 41 - 50 of 56 for blueberries evaporated milk

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41. BLUEBERRY CUSTARD PIE

Preheat oven to 425 degrees. ... sugar. Gradually add milk, stirring until smooth. Whisk ... 35 minutes longer. Cool completely before slicing.

42. BLUEBERRY CHEESE CAKE

Mix water and Jello. Put ... bowl beat chilled milk until it is like whipped ... the top with graham crackers. Put into refrigerator overnight.

43. CHERRY AND BLUEBERRY CHEESECAKE

In large mixer bowl, beat ... fluffy. Stir in ReaLemon and beat in sweetened milk with cream cheese until smooth. Pour in pie crust. Chill 3 hours.

44. BLUEBERRY COBBLER

Preheat oven to 350 degrees. ... Beat egg with evaporated milk and cinnamon. Stir into dry ... brown. Serve warm, plain or with whipped hard sauce.

45. BLUEBERRY CAKE

Cream butter; gradually add sugar, ... mixture alternately with milk, beginning and ending with ... Add rum and vanilla extracts, stirring well.

46. LEMON BLUEBERRY PIE

Preheat oven to 350 degrees. ... in sweetened condensed milk, lemon juice, rind and ... filling. Garnish with whipped topping. Refrigerate leftovers.

47. BLUEBERRY & WILD RICE MUFFINS

Blend softened butter with sugar. Add water, milk, flour, salt and baking ... smooth, fold in blueberries and wild rice. Pour into ... degrees for 25 minutes.

48. BLUEBERRY PUMPKIN MUFFINS

Combine first six ingredients. Combine pumpkin and evaporated milk until blended. Cream shortening and ... each addition. Combine blueberries with the 1 tablespoon flour ... cinnamon 2 tbsp. butter, melted

49. BLUEBERRY PUMPKIN MUFFINS

Combine: 2 tbsp. sugar 1/4 ... Combine pumpkin and evaporated milk until blended. Cream shortening and ... each addition. Combine blueberries and flour. Gently stir into ... degree oven 40 minutes.

50. BLUEBERRY PUMPKIN MUFFINS

Combine first 6 ingredients. Combine pumpkin and evaporated milk until blended. Cream shortening and ... each addition. Combine blueberries and flour. Gently stir into ... Add 1 tablespoon butter.

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