Zucchini Tomato Green Onion - Recipes - Page 4

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Results 31 - 40 of 1,740 for zucchini tomato green onion

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31. ITALIAN SAUSAGE STEW (QUICK)

Cut sausage into 1-inch pieces and place in Dutch oven. Add remaining ingredients. Season with: Bring to a boil and simmer for 45 minutes. ...

32. VEGETARIAN CHILI

Heat oil in heavy pot. Saute onions, add garlic, chilies, green peppers, and carrots and saute ... Add beans and zucchini and season to taste. Cook ... for a non-vegetarian chili.

33. GARY'S ITALIAN VEGETABLE LASAGNA

Preheat oven to 350°F. Spray ... another saucepan, sauté onions, shallots and Cubanelle pepper ... add all the tomato sauces and cook with the ... Slice and eat! . Hubbell

34. JACK'S SPAM PASTA SALAD

Prepare pasta. Drain in medium ... Combine spam, pasta, zucchini, bell pepper, tomatoes olives & onions. In small bowl, combine ... Stir gently before serving.

35. PENNE WITH ROASTED VEGETABLES

Preheat oven to 300°F. Cut all vegetables, except onions, into bite-sized pieces. Cut ... olive oil if mixture appears too dry. Serves about 8.

36. BRENDA'S AWESOME DIET SOUP

In a non-stick soup kettle or Dutch oven, sauté garlic, onion, leek, zucchini, pepper, and mushrooms, stirring ... the top. Serve immediately. .

37. PAM'S MINESTRONE SOUP

In large pot fry bacon ... in pan. Add onion, carrots, zucchini and garlic to drippings, sauté ... Parmesan cheese, as desired. Serves 6 to 8.

38. SHISH-KABOBS-CHICKEN

Marinate chicken overnight in refrigerator or 3 to 4 hours at room temperature. Alternate meat and vegetables on a skewer. Cook over grill ...

39. VEGETABLE LASAGNA

Saute onion and garlic in hot oil ... Sprinkle with Parmesan; cover and bake an additional 5 minutes. Yield: 6 servings (245 calories per serving).

40. VEGETABLE LASAGNA

Saute onion and garlic in hot oil ... minutes. Sprinkle with Parmesan; cover and bake 5 minutes. Yield: 6 servings. (245 calories per serving)

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