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Results 31 - 40 of 731 for using lentils
This is one of the simplest and tastiest soups I make. Start cooking the black eyed peas at a fast boil for about 20 minutes. I never ...
In a 3 quart casserole, ... carrot slices, onion, lentils, bouillon granules, bay leaves, ... reheat in the oven for a wonderful one dish meal!
33. LENTIL PATE
Boil lentils in water or broth (about ... eggs and onion/garlic mixture in a food processor or blender til smooth. Makes about 2 cups of pate.
Chop garlic and onion. Heat ... lb. package of lentils. Stir and cover. Heat ... top; coat evenly. Bake at 350°F for 30 minutes. Enjoy! . Severson
35. LENTIL SOUP
Wash lentils. Combine ingredients, bringing to boiling point and reduce heat. Simmer 30 to 40 minutes.
In soup pot, place lentils and cover with water. Bring ... simmer until dissolved (again, add water if needed). Before serving, combine with rice.
Rinse lentils and then bring them to ... 10 to 15 minutes. Add the parsley and mint and serve. Serves 6. This soup goes well with a dark bread.
Rinse lentils, bring them to a ... lentil-apricot mixture, add canned tomatoes and simmer about 15 minutes. Add parsley and mint and serve. Serves 6.
Simmer this 1 hour or until lentils are soft. Watch so that ... You may want to add water to make it the consistency you like best. Serves 6-8.
Sauté onions in olive oil ... Add garlic. Add lentils and water. Boil 5 minutes. ... pre-soaking. Precook rice according to package directions.
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