Use Up Turkey - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 4,580 for use up turkey

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

31. NEW ENGLAND STYLE TURKEY STUFFING

Sauté sausage and giblets/gizzards in ... olive oil. Break up sausage and sauté until golden ... cup chicken or turkey broth to pan. Grind onion, ... Sprinkle top with paprika.

32. BELLE'S TURKEY POT PIE

Create a flaky and authentic pie crust for your Turkey Pot Pie using this simple ... 1 hour, or up to 2 days. When ready ... edges as desired. Use kitchen shears or a sharp ... chicken instead of turkey!

33. TURKEY CHOWDER

In a large skillet, lightly brown onion and celery in melted butter. Add potato cubes, lima beans and water. Cover and cook for 15 to 20 ...

34. TURKEY PAN GRAVY

Pour drippings from pan in which turkey was roasted. Using a gravy ... pan and scrape up browned bits while heating pan ... minutes. Makes 6 cups.

35. TURKEY A LA KING

Puff pastry patty shells can be found in the freezer section. Sauté the onion, garlic and mushrooms in the butter. Remove from the heat. ...

36. SWEET POTATO AND TURKEY PIE

Combine sweet potatoes and brown ... potato mixture. Spread turkey, cranberries, and applesauce. Sprinkle ... or until lightly browned on top.

37. CHESTNUT TURKEY STUFFING

Slit the chestnuts and bake ... addition of the truffle or truffle peelings is a fancy variation to dress up this sauce when company's coming.

38. BREAD MACHINE STUFFING

Dissolve chicken bouillon in the ... light golden brown. Use in any stuffing or dressing ... soup mix can be used in place of chicken bouillon.

39. WILD FOWL IN MUSHROOM SAUCE

Brush goose with olive oil and sprinkle lightly with garlic powder, onion powder, salt, pepper and paprika. Roast in a 375°F degree oven ...

40. TRUSSING A TURKEY

Trussing your turkey for roasting is quick and ... the legs, under the ends, and wrap around until the legs are neatly tied. 6. Proceed to .

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables