Results 31 - 40 of 378 for toffee bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix butter and sugar in saucepan and boil for 5 minutes. Cover a cookie sheet with foil and line with saltine crackers. Pour hot butter ...

Cream butter, brown sugar and ... 1/2" x 1" pan. Bake at 350 degrees for 15 to 18 minutes. While warm, cut into bars. Cool. Makes 4 dozen bars.

Cookie Base: Preheat oven to ... for 8 minutes. Toffee Layer: In saucepan, combine 1/2 ... and shiny. Spread evenly. Sprinkle nuts on top. Chill.

Mix ingredients. Press into a ... crust, spread evenly. Bake at 375°F for 13 to 18 minutes until center is set. Cool 1 hour. Makes 36 bars.

Heat oven to 350 degrees. ... over crust. Drizzle Toffee Topping evenly over pecans and ... completely. Cut into bars. About 3 dozen bars. ... 30 seconds. Use immediately.



Arrange saltines in a single ... whole sheet of toffee should pop out. Then you ... refrigerate until dessert, or freeze until the gala event.

1. Preheat oven to 350 ... Cool completely. 48 bars Tip: These bars may be ... frozen in an airtight container for several weeks with good results.

Melt butter and pour over ... x 13 inch pan. Bake at 400 degrees for 10 minutes. Melt together and spread over bars. Cool and cut into squares.

Heat oven to 375 degrees. ... Then spread evenly over top. Cool completely. Cut into 1 x 2 inch bars. Store covered in refrigerator. Makes 24.

Put butter and sugar in ... graham crackers. Immediately place Hershey bars over top. As they melt, spread them over the top. Keep in refrigerator.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index