In small bowl, combine vinegar, teriyaki sauce, sherry, sugar, ginger root and garlic; add chicken and turn to coat. Cover ... serve. Makes 4 servings.
Cook oil on high. When hot add chicken strips and onion. Cook for ... soy sauce and teriyaki sauce. To pineapple juice add ... water. Simmer 2 minutes.
In skillet heat oil over medium-high heat. Brown chicken about 3 minutes. Remove to ... ginger, pepper flakes, teriyaki sauce and garlic to boiling; ... onions. Yield 4 servings.