Coarsely shred cabbage, cut carrots ... Set aside. Heat oil in wok or skillet over ... salt and garlic; stir-fry 5-10 seconds. Add cabbage, carrots ... 5 minutes. Add sesame oil; toss well. Serve with ... desired. Makes 6 servings.
Ingredients: 10 (carrots .. oil .. salt .. sugar ...)
Place tofu cubes on double-thick ... soy sauce, honey, sesame oil and crushed red pepper. Set ... Add tofu and stir-fry until golden brown, about 4 ... vegetable stir-fry. 4 servings.
In a small bowl, combine ... skillet, heat the oil over medium high heat. Add ... the asparagus, and stir fry for 3 minutes. Cover and ... Stir in the sesame seeds and serve immediately. Serves ... gm; Sodium 311 mg.
Marinate chicken in soy sauce, ... and coat with sesame seeds. Over very high heat, brown chicken in hot oil; remove. Add carrots, onions, ... and water chestnuts; stir-fry for 3 minutes. Stir in ... Serve with boiled rice.
1. Heat 1/2 tablespoon of peanut oil in a wok or a ... medium heat, cook sesame seeds, stirring constantly until seeds ... and garlic and stir fry for 1 minute. Add chicken ... well. Makes 4 servings.
In non-metal bowl, put chicken ... 2 tablespoons sherry, sesame oil and chicken broth. This is ... ginger mix and stir 15 seconds. Add chicken mix and stir fry 1 1/2 to 2 minutes. ... or noodles. Serves 3-4.
Cut any combination of the ... servings. Heat the oil until very hot. Saute minced garlic. Stir fry the vegetables until they are ... Sprinkle vegetables with sesame oil to add flavor and sheen. Serve immediately.