Melt butter. Add wine, juice from lemon, pepper, garlic, onion, and parsley flakes. ... 5 minutes. Arrange scallops in baking pan, sprinkle with ... until browned (stirring constantly).
Mix quahogs and ground crackers ... liquor and melted butter. Sprinkle with pepper, parsley, garlic powder (lightly) and paprika. Add ... oven for one hour.
Lightly flour the sea scallops. In a large skillet, melt the butter and add the scallops, garlic and shallots. Let cook for ... warm up. Serve immediately.
Add a little water to bottom of baking dish. Place scallops in dish. Sprinkle green pepper ... Add salt, pepper, garlic salt to taste. Place cheese ... the above. Sprinkle butter. Cover with bread crumbs. ... bread crumbs are brown.
Ingredients: 9 (cheese .. italian .. milk .. scallops ...)