Raspberry Cream Cake Filling - Recipes - Page 4

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Results 31 - 40 of 85 for raspberry cream cake filling

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31. WHITE CHOCOLATE RASPBERRY CHEESECAKE

12 servings. FOR CRUST: Preheat ... 325 degrees. FOR FILLING: Melt chocolate in double ... FOR GLAZE: Bring cream to simmer in heavy small ... desired. Serve with raspberry sauce. A light cream cheese. ... stores and some supermarkets.

32. MAD ABOUT CHOCOLATE CHEESECAKE

Combine the cookie crumbs and ... electric mixer, blend cream cheese and sugar. Add eggs, ... until center of cake is just barely firm. In ... if desired. Serving Size: 12

33. LEMON CHEESECAKE SQUARES

In a mixing bowl, cream shortening and brown sugar. Combine ... with jam. For Filling: Beat the cream cheese, ... refrigerator. Yield: 20 servings.

34. "PINK PUDDING" CHEESECAKE

Mix graham crackers, powdered sugar, ... into whipped Milnot. Cream together cream cheese and sugar. ... cracker mixture. Refrigerate before serving.

35. WHITE CHOCOLATE CHEESECAKE WITH RASPBERRY SAUCE

Heat oven to 325 degrees. ... large bowl, beat cream cheese until smooth. Gradually add ... each. Add remaining filling ingredients; beat until smooth. Pour ... oven off; let cake stand in oven for 30 ... dinner party. Servings: 16.

36. RASPBERRY SWIRL CHEESECAKE

1. Mix together the graham ... mixture cools. 4. Cream the cream cheese and mix ... the prepared crust. Spread whipped cream on top. Serves 10.

37. ALOHA PINEAPPLE CREAM CHEESE CAKE

CRUST: Cream butter and sugar until creamy. ... until golden brown. FILLING: Measure reserved juice and ... on chilled cheese. Chill overnight.

38. RASPBERRY SWIRL CHEESE CAKE

In small bowl, combine cookie ... processor, combine eggs, cream cheese, lemon rind and 1 ... lemon juice with raspberry filling and strain into a medium ... Serves 8 to 16.

39. RASPBERRY CHEESECAKE

In medium bowl, combine graham ... 225 degrees. Combine cream cheese and sugar; mix on ... Spread preserves over cheesecake. Makes 10 servings.

40. RASPBERRY - LEMON - FILLED CAKE

Heat oven to 350 degrees. ... round pans. Prepare cake as directed on package except omit oil, and mix in cream cheese with water and eggs. ... Refrigerate any remaining cake.

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