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Results 31 - 40 of about 920 for plain pound cake
Preheat oven to 325°F. Grease ... minutes before transferring to cake plate. This is a delicious and ... that gets better a day after baking.
This cake may be made using either ... cool thoroughly on wire rack. Before serving, dust top lightly with confectioners sugar. 12-16 Servings.
Mix dry ingredients. Beat eggs, ... for 1 hour or until golden brown. For chocolate pound cake, use chocolate cake mix and 1 tablespoon cocoa.
Cream Crisco and butter; add ... Place in cold oven for 1 hour and 15 minutes. Bake at 300 degrees. Combine ingredients and glaze on warm cake.
35. FAST POUND CAKE
Put all in large bowl ... pour into prepared pound cake pan. Bake 350 degrees for ... done. Cool 5 minutes in pan, then ice if desired. Serves 16.
Cream together Crisco and sugar. Add eggs, one at a time. Add flour mixture and milk alternately. Add flavorings.
Preheat oven to 350°F. In ... electric mixer, combine cake mix, 1 egg, butter, 1 ... set. Cut into bars. Store in refrigerator. Makes 48 bars.
Mix all ingredients in single bowl and bake in tube pan (greased and floured) at 325 degrees for 1 hour. Cool and dribble the following ...
Cream butter and sugar until ... and floured tube cake pan 1 1/4 hours in ... make a chocolate pound cake using the same recipe, ... flour. Can be frozen.
Cream butter and shortening. Add ... butter and cream cheese. Add flavoring and powdered sugar. Mix nuts in by hand. Mix well. Put on cooled cake.
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