FILLING: Heat until thick. Cool ... sheet. Spread on pineapple filling and roll second portion ... brown. Cut in squares when cold. Sift powdered sugar on top.
Cut butter into flour with ... or overnight. Cook pineapple, sugar and cornstarch over ... up. Cut into squares and sprinkle confectioners sugar on ... and bake until done.
CRUST: Blend flour, Crisco and ... Mix together crushed pineapple, sugar and flour. Beat ... hours. Cut into squares. For best results, remove ... 1/2 hour before serving.
Cut butter into flour with ... hours. Meanwhile, cook pineapple, sugar and cornstarch over ... minutes or until squares are golden brown. Sprinkle with ... short time. DBS & C