| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 157 for pears raisins cinnamon
Cream butter and sugar until ... Dredge pecans and raisins in 1/2 cup flour. Stir pecan mixture and pear preserves into batter. Bake in ... powdered sugar if desired.
In large bowl mix well pears, sugar, cornstarch, raisins, and spices. Turn into ... brown sugar and flour until mixture resembles coarse crumbs.
33. BAKED FRUIT
Line 9x13 pan with applesauce. Arrange other fruit on top. Sprinkle with butter, cinnamon and brown sugar. Bake at 350 degrees for 45-60 minutes.
34. CHUTNEY
Cut fruit into small pieces or slices. Put vinegar and sugar into a large pot, bring to a boil, add fruit and other ingredients. Simmer ...
Place in large pot 2 bags of cranberries, water, sugar, cinnamon, nutmeg, cloves, onions, celery, pears and apples. Bring to a ... along with raspberries, raisins, and last bag of ... any sort of fowl.
In a large heavy pan combine all ingredients except liqueur. Heat over medium heat until boiling. Reduce heat, simmer uncovered, stirring ...
Combine dry ingredients in large ... Stir in nuts, raisins, and preserves. Pour batter ... minutes. Cool in pan 10 minutes. (Makes a real moist cake.)
Mix until crumbly and bake 1 hour.
39. PEAR MINCE MEAT
Put through food chopper; cook until tender. If too thick, add a little more vinegar. Seal in sterilized jars.
Core apples and slit skin ... in sugar and cinnamon and raisins. Fill each apple with ... plastic wrap. Cook on high 4-5 minutes or until tender.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables