Results 31 - 40 of 744 for lemon icing

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Make lemon cake according to directions and ... cup of cold milk. Mix with mixer until thick. Spread this over cake like icing. Chill and serve.

Brew lemon and peppermint tea bags in ... water. Pour over ice; add lemon and lime juice and ... Serves: 4. (Prep and Cooking Time: 10 minutes)

Beat yolks in Eagle Brand milk. Add lemon juice and Cool Whip. Store in refrigerator. Shady Oaks Elem.

In small mixing bowl, whip butter. Alternately add lemon juice and sugar until smooth and creamy.

In heavy, medium sized saucepan, ... minutes. Stir in lemon juice. Pour into 9 inch ... plastic wrap. Freeze mixture about 3 hours or until firm.



Add sweetened condensed milk (be ... peaks. Stir in lemon juice and rind. Spoon into ... meringue browns, about ten minutes. Chill before serving.

Beat eggs, sugar and sweetened ... & Half and lemon extract, mix well. Freeze in your electric freezer. Makes about 5 quarts of real good ice cream.

Pour condensed milk in bowl. ... yolks. Mix in lemon juice. Refrigerate to let mixture ... at 325 degrees until light brown on top. Refrigerate.

Combine pie filling with 2/3 ... five minutes. Add lemon juice and butter and fold ... before.) When you are ready to serve, top with whipped cream.

Mix all ingredients except Cool Whip until well blended. Fold in Cool Whip and pour in graham cracker crust. Chill.

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