Results 31 - 40 of 130 for lemon caper sauce

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Oil a 6 cup mold, ... Stir in mayonnaise, lemon juice, onion, hot pepper sauce, paprika, salt and capers. Remove skin and bone ... 8 to 10 servings.

Thaw fish, if frozen. In ... some of the sauce over. Cook, covered, on high ... fork. Transfer to dinner plates, using a slotted spoon. Serves 6.

Dust fish in flour and ... place on serving platter. Pour Sauce Meuniere over filets. Serves four. Heat ingredients in a saucepan until brown.

Combine all the sauce ingredients, cover and refrigerate for ... the fish with the sauce. Accompany with thin slices of brown bread and butter.

Melt butter in a pan, ... to bowl, add lemon, egg, salt, pepper. Mix ... minutes. Strain liquid. SAUCE: Melt butter. Add flour, ... mashed potatoes. Serves 4.



Lay chicken breast flat with ... oil and bake. SAUCE: Heat saute pan with olive oil, saute shallot, capers and sun-dried tomato, add in lemon juice and white wine. Let ... pepper. Yield: 1 portion.

Peel alternate strips of skin ... plate. Sprinkle with capers and green onion tops. Marinade: Mix vinegar, oil, lemon juice, salt, pepper and Tabasco. ... bread on the side.

Cut chicken into 8 serving ... Mix olive oil, lemon juice, herbs, salt and pepper ... a drizzle of caper sauce. SAUCE: Simmer vinegar in ... Wine Country. Serves 4.

Utensils: 2 bowls, 1 large ... chicken parts with lemon juice and a little water. ... meanwhile, saute' the capers, olives and tomato sauce, in that order. Lower ... up to 10 individuals.

Dip fillets in milk; season ... heat and add lemon juice and capers. Return pan to low ... the browned fillets, pour meuniere sauce over fish.

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