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how to pickle peppers
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how to pickle peppers
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31.
PICKLED PEPPERS
Mix in large pot: 2 ... 5 minutes; add
peppers
. Wear rubber gloves
to
clean and cut up
peppers
. ...
peppers
, banana
peppers
and green
peppers
.
Ingredients: 1 (peppers)
32.
PICKLED SWEET PEPPERS
Slice, core and seed
peppers
. Pack into jars. Add ... (optional). Dissolve salt in water. Add vinegar and fill jars. Ready in about 7-10 days.
Ingredients: 6 (garlic .. salt .. vinegar ...)
33.
PICKLED SAUERKRAUT & PEPPERS
Cut off top of
pepper
and remove inside. Stuff sauerkraut ... as possible. Put
peppers
and kraut in jar. (Wide ... bath. Wait about 3 weeks
to
eat.
Ingredients: 8 (garlic .. peppers .. salt .. sugar .. vinegar ...)
34.
PICKLED BELL PEPPERS
For each pint jar: Put bite-size pieces of green
peppers
into pint jar. Add dill seed and salt. Pour boiling water and vinegar over
peppers
. Seal.
Ingredients: 6 (bite-size .. garlic .. salt .. vinegar ...)
35.
STUFFED PICKLED PEPPERS
A lot of trouble, but ... before chopping; drain
peppers
; cut off tops and ... water and bring
to
boiling; boil gently 10 minutes, ... for marinade. Serving Size: 6
Ingredients: 25 (allspice .. cabbage .. celery .. cloves .. mace ...)
36.
PICKLED GREEN PEPPERS
Wash
peppers
. Remove seeds and white ... clean hot jars.
To
each jar add 2 cloves ... minutes. Makes 4 pints. I use sweet banana
peppers
or Cubanella.
Ingredients: 7 (lg. .. oil .. salt .. sugar .. vinegar ...)
37.
PICKLED PEPPERS
Combine water and vinegar - ... each jar. Stuff
peppers
into jars. Pour in hot ... least 1 week. Turn jars upside down each day
to
mix flavor.
Ingredients: 9 (1/8's .. garlic .. jars .. oil .. salt .. sugar ...)
38.
GREEN PEPPER PICKLES
Green
peppers
for 1 pint jar. Boil 1/2 cup vinegar, 1/2 cup water, 1 teaspoon salt, and 1 clove garlic. Pour over
peppers
in a pint jar. Seal.
Ingredients: 5 (garlic .. jar .. salt .. vinegar ...)
39.
PICKLED GREEN PEPPERS
Wash
peppers
. Remove seed pods and ... clean, hot jars.
To
each jar, add 2 cloves ... once. Process 5 minutes in boiling water bath. Makes 4 pints.
Ingredients: 8 (oil .. salt .. sugar .. vinegar ...)
40.
GREEN PICKLE TOMATOES OR GREEN PEPPERS
Fill your jars with tomatoes or
peppers
. Add 1 or 2 cloves garlic and some fresh dill. Make your liquid of: Fill the jars and seal tight.
Ingredients: 2 (vinegar ...)
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