Results 31 - 40 of 64 for eggplant shrimp

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Cut eggplant in half lengthwise. Scoop out, ... butter. Mix in shrimp, crumbs and cooked eggplant; ... 1/4". Bake at 375 degrees for 40 minutes.

Parboil eggplant 12 to 15 minutes. Drain ... minutes more. Add shrimp which have been peeled, deveined ... dish or more if used as a side dish.

For 10 people: (Allow 8 to 12 shrimp per person). In large skillet, ... very hot. Add eggplant and onion and cook on ... brown at 350 degrees.

Boil eggplant until tender. Drain and mash ... casserole to be about 1 inch thick. Place in 350 degree oven for about 45 minutes or until brown on top.

Wash eggplants. Cut off stems. Boil ... mix well. Peel shrimp and fold in gently with ... 15 minutes or until golden brown. Makes 16 servings.



Boil eggplant and shrimp until eggplant is tender. Place ... sprinkle with bread crumbs. Bake for 25 minutes in a 350°F oven. Serves 5 to 6.

Simmer eggplants, mirlitons, or squash in ... servings. Add 1/2 to 1 pound cooked shrimp, coarsely chopped. Add 4 strips crisp bacon, crumbled.

Cut the eggplants in half and place in ... low flame. Add shrimp, crabmeat, the pulp of ... in a 350 degree oven until it is browned. Serves 4.

Saute eggplant and mushrooms in butter and ... minutes. Sprinkle with grated Mozzarella and Parmesan cheese. Cover for a minute and serve. Serves 2.

Slash cut surfaces of the eggplants. Bake in 350 degrees ... pulp, crabmeat and shrimp; heat. Place mixture in ... oven until lightly browned.

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