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Results 31 - 40 of 174 for easy muffins
Preheat oven to 400°F. In ... Spoon batter into twelve 2 1/2 inch muffin cups. Bake for 25 minutes or until tops spring back when lightly touched.
Stir together and bake at 350 degrees for 45 minutes.
Preheat oven to 400 degrees. ... batter into 12 muffin tins lined with papers. Sprinkle ... wooden toothpick inserted in center comes out clean.
Cut English muffins in half. Spread pizza sauce ... Cover with cheese, add your favorite toppings. Bake in 350 oven for 5-10 minutes. Then enjoy!!!
35. EASY MUFFINS
Sift dry ingredients. Add shortening, egg and ... well. Place in greased muffin pan. Bake at 400°F for 20 to 25 minutes. Makes 12 muffins.
Mix together the fruit, 2 ... be stiff. Fill muffin cups 3/4 full. Sprinkle the tops ... sugar if desired. Bake at 350 degrees F. for 15 minutes.
Mix flour and sugar. Add ... fruit. Pour into muffin tin (paper lined or greased). Bake ... 400 degrees. If using frozen fruit, DO NOT DEFROST.
Combine meal, flour and sugar ... Fill hot, greased muffin pans about 2/3 full. Bake at 425°F for about 20 minutes. Makes 10 to 12 muffins.
Mix dry ingredients, including nuts in large bowl. Beat eggs well; add oil and milk, then add all liquids to dry ingredients. Mix well, but ...
Prepare muffin mix as directed but instead ... minutes until golden brown. Great recipe because there are no eggs, milk, oil or sugar. Delicious!
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