Crock Pickles - Recipes - Page 4

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Results 31 - 34 of 34 for crock pickles

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31. CROCK DILLS

Place dill on bottom of crock. Place whole cukes next. ... add salt, vinegar and alum. Cool. Pour over cukes. Place lid on top. Ready in 4 days.

32. CROCK - POT SAUERBRATEN

Put all ingredients in pot. Put enough water to cover meat. Cook slow 6 to 8 hours. Remove meat; slice. Put gravy through food mill. Put ...

33. OPEN CROCK DILLS

(Enough brine for 8 quarts) ... put in a crock alternately with layers of dill ... over cucumbers while hot. Pickles are ready to eat in 24 hours.

34. OPEN CROCK DILLS

Layer grape leaves, dill and slice pickles in stone jar. Add 1/2 ... Pour over pickles in stone jar. Put weight on. May be eaten after 7 days.

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