Clam Sauce Linguine - Recipes - Page 4

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Results 31 - 40 of 152 for clam sauce linguine

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31. LINGUINE WITH WHITE CLAM SAUCE

Saute garlic in olive oil ... Add juice from clams (reserve clams), clam juice, and ... in pasta bowl linguine. Top with plenty of Parmesan cheese. Serve 4.

32. LINGUINE WITH WHITE CLAM SAUCE

Cook linguine according to package directions, omitting ... 1 minute. Add clams, clam juice and chicken ... in the parsley and serve. Serves 4.

33. LINGUINE WITH CLAM SAUCE

Saute garlic and onion in ... 20 minutes. Drain clams. Add clam juice to ... Simmer 10 more minutes. Last, add clams. Serve over hot linguine.

34. LINGUINE WITH WHITE CLAM SAUCE

1. Scrub clams well. Steam open in wine. ... 4. Meanwhile, cook linguine in boiling salted water until ... Add clams to sauce. 6. Top linguine with ... French bread. Serves 4.

35. LINGUINE WITH CLAM SAUCE

Saute the onion and garlic ... juice from the clams, parsley, the condensed cream ... Cook 16 ounces linguine according to package directions. Add the clams to the sauce and heat thoroughly, cut do ... 280 calories per serving.

36. LINGUINE WITH GARLIC CLAM SAUCE

Heat oil in skillet. Add ... drained juice from clams. Add pepper and thyme. ... before serving. Cook linguine according to package directions. Pour sauce over cooked linguine and top with parsley.

37. LINGUINE WITH WHITE CLAM SAUCE

Cook linguine according to package, omit salt. ... 1 minute. Add clams, clam juice, chicken broth ... serve immediately. 10 inch skillet; Serves 4.

38. LINGUINE WITH WHITE CLAM SAUCE

If clams in the shell aren't available, ... use in the sauce in place of the clam ... clam mixture with linguine and parsley until well coated. ... cheese. Makes 4 servings.

39. LINGUINE WITH CLAM SAUCE

Heat oil and butter in ... minutes. Stir in clams and cream. Heat, do not boil. Meanwhile, cook linguine, drain. Return to pan, ... and cheese. Serves 4.

40. LINGUINE WHITE CLAM SAUCE

Cook linguine as directed. Heat oil and garlic. Stir in clam juice and parsley. Cook and ... minutes. Then toss sauce with hot linguine. If you like clams, its great.

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