Chinese Garlic Sauce - Recipes - Page 4

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Results 31 - 40 of 645 for chinese garlic sauce

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31. CHINESE LEMON CHICKEN

Pull loin from breast (half ... pour hot lemon sauce over. Serves with rice. In ... hot burner then cook the chicken while the rice is boiling.

32. CHINESE PEPPER STEAK

Cut steak diagonally across the ... medium heat. Place garlic in for 3 minutes. Add ... with stock, soy sauce and sherry. Stir into skillet. ... pound fresh mushrooms (sliced).

33. CHINESE COUNTRY STYLE PORK CHOPS

Heat a cast iron frying ... and season with garlic salt and pepper. When browned, ... 2 teaspoons soy sauce, enough to darken. Let ... Serves 4 to 6.

34. CHINESE CHICKEN WINGS

I like the wing tips ... sprinkle evenly with garlic salt. Bake at 400°F for ... one minute. Pour sauce over cooked chicken wings and ... 10 to 20 minutes.

35. CHINESE CHICKEN WINGS

Combine soy sauce, brown sugar, oil, ginger and garlic powder; pour over chicken and marinate overnight. Bake at 350°F for 1 hour. Serves 6 to 8.

36. CHINESE BEEF AND PEPPERS

Slice meat into 1-inch thick, ... minutes. Add chopped garlic, salt and pepper, continuing ... more; add soy sauce for flavor. Serve with or over rice. Serves 4.

37. CHINESE PEPPER STEAK

Slice steak thinly across the ... pepper, salt, soy sauce and ginger with the beef ... of oil, add garlic and beef. Saute two minutes ... Serve over boiled rice.

38. CHINESE ROAST DUCK WITH SPICY DUCK SAUCE

Rub duckling inside and out ... with spicy duck sauce; return to oven and ... meat. Garnish with parsley and mandarin orange segments. Combine:

39. CHINESE BROWN SAUCE

Put oil in saucepan and ... Bring to a boil and simmer 3 minutes. Stir fry chicken and vegetables of your choice. Add brown sauce and heat through.

40. CHINESE CURRY CHICKEN

Heat 2 tablespoons oil in ... 30 seconds. Add garlic; fry until brown. Add ... sugar, salt, soy sauce and water. Mix in potatoes. ... minute or until thick.

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