Results 31 - 40 of 99 for chicken quarters rice

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Dredge chicken in salted flour. Brown on ... slices, basil, artichoke hearts, marsala and broth; simmer 5 minutes. Serve over linguine or rice.

Heat 2 tablespoons oil over ... (not smoking). Cook chicken 2 or 3 pieces at ... to chicken. Add rice, bring to a boil ... pimento and parsley sprigs.

Preheat oven to 350 degrees. Mix rice with soups, milk, butter and ... of pan. Arrange chicken pieces in mixture. Pour the ... 1 hour. Serves 8.

Cook rice as package directs. Keep hot. ... remove skin from chicken parts; cut meat off bones ... browning. Reduce least simmering time to 4 minutes.

Cut split chicken breasts in half. Blanch carrots ... and spread cooked rice over bottom. Saute mushrooms and ... the last 15). 8 to 10 servings.



Place chicken in a large pot, generously ... cook the wild rice according to package directions. You ... uncovered, for 30-45 minutes. Serves 6.

Saute chicken in oil - 12 minutes. ... with 1/4 cup chicken broth. Add to skillet with rest of broth, wine and chili - 10 minutes. Serve on rice.

Keep rice hot. Drain pineapple chunks saving syrup. Remove skin from chicken parts. Cut meat from bones ... Serve on bed of hot rice. Serves 4.

Boil chicken with onions, pepper and salt ... want chicken and rice soup, add 1 cup of rice to pot. Simmer 1/2 hour until vegetables are tender.

Combine top 5 ingredients in ... or dish. Place chicken on top. Cover with tin ... The best is when the rice and chicken are done, take it out.

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