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Results 31 - 40 of 779 for cabbage green beans
Because we grow our own ... onions, garlic and cabbage. Cover, bring to a ... a thickening agent. Add water or more broth if needed. (Kentucky)
If meat has not been cooked, cook until tender in 1-2 tablespoons oil. Combine all vegetables with cooked meat. Season with 1 teaspoon ...
33. MINESTRONE SOUP
Chop onion, carrots, celery, potatoes and green beans. Sauté in olive oil ... browned. Add water, cabbage, tomatoes, tomato juices, spinach, ... minutes to 60 minutes.
Cook the noodles in a large quantity of salted water. Fry the chicken breasts with the onions and garlic in a skillet. Add the vegetables ...
The quantity depends on how much you want to cook. Slice all the vegetables and measure with a cup. Heat up the pan with the oil add garlic ...
For Vegetable Stock: Boil the vegetables listed under 'For Vegetable Stock:' in the ingredients section with the 5 cups of water. When ...
Cook all ingredients except green beans and mushrooms together. Add green beans and mushrooms last; heat and serve.
Combine all ingredients and simmer as long as desired. Whole recipe is: 4 protein ex., 18 vegetable ex., 40 opt.
Add water to cover and boil 1 hour or until done. Add other vegetables like asparagus, bean sprouts, broccoli, cauliflower, Brussel sprouts, etc.
Combine all ingredients in a large kettle and cook until vegetables are tender but not overcooked.
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