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Results 31 - 38 of 38 for blueberry nut crunch
31. BLUEBERRY CRUNCH
Pour filling into square pan. Mix cake mix with nuts and butter. Bake at 350 ... filling may also be used. Serve with ice cream or whip cream.
Preheat oven to 350 degrees. ... cup sugar and nuts over the berries. Blend butter, ... with ice cream, whipped cream or plain. Makes 6 servings.
Preheat oven to 350 degrees. ... muffin mix and nuts to cooled, melted butter; combine ... cream. Cherry, peach, pineapple, apple or blueberry.
34. BLUEBERRY CRUNCH
In a 9x13 pyrex dish ... dry cake mix. Then melt butter and spoon over dry mix. Sprinkle nuts on top and bake at 350 degrees for 1 - 1 1/2 hours.
35. BLUEBERRY CRUNCH
Mix blueberries and crushed pineapple, ... of cake mix distributing well. Sprinkle the chopped nuts on top, then sprinkle the sugar over nuts.
Cherry, peach, apple or blueberry. Preheat oven to 350 ... muffin mix and nuts to cooled melted butter. Combine ... minutes. Serve with whipped cream.
37. BLUEBERRY CRUNCH
Preheat oven to 350 degrees. ... mix keeps the nuts from burning. Bake at 350 degrees for one hour. (May substitute cherry or apple pie filling.)
38. BLUEBERRY CRUNCH
Mix and bake at 400 degrees until brown. Cool. Spread over baked mixture. Beat. Pour on top. Refrigerate until ready to serve.
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