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zucchini crumble
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zucchini crumble
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21.
BEST RATATOUILLE
Saute eggplant,
zucchini
, onion and pepper in ... Cover with aluminum foil. Cook 30 minutes at 350 degrees, or until heated thoroughly. Serves 6-8.
Ingredients: 10 (cheese .. oil ...)
22.
VEGGIE GARDEN LOAF
Preheat oven to 375 degrees. ... large bowl combine
zucchini
, carrots, broccoli, oatmeal, bread ... minutes. Let stand 15 minutes before slicing.
Ingredients: 16 (bran .. carrots .. cheese .. egg .. flowerettes ...)
23.
FISH WITH ZUCCHINI
1. Heat oven to 400 ... degrees C). Cut
zucchini
crosswise into 1/4 inch (0.5 ... topping is light brown, 10 to 15 minutes. Makes 2 to 3 servings.
Ingredients: 11 (crumbs .. fillets .. juice .. oil .. salt .. tomatoes ...)
24.
VEGETABLE LASAGNA
Cook noodles according to package ... pepper and onion,
zucchini
and Italian seasoning. Mix well. ... gm. protein, 4 gm fat, 25 gm carbohydrates.
Ingredients: 17 (basil .. cheese .. flowerettes .. oregano .. rosemary ...)
25.
SPAGHETTI SQUASH ITALIAN STYLE
Preheat oven to 350 degrees. ... Stir in the
zucchini
and cook for 2 minutes ... Sprinkle with the cheese, parsley and sunflower seeds. Serves 4.
Ingredients: 16 (cheese .. florets .. juice .. oil .. parsley .. sauce ...)
26.
ITALIAN SAUSAGE SOUP
In large kettle, saute sausage until lightly browned. Drain and discard fat. Add onions and garlic. Saute until onions are limp. Stir in ...
Ingredients: 12 (broth .. liquid .. macaroni .. slices ...)
27.
ZUCCHINI-TOMATO PIE
Preheat oven to 375 degrees. ... until transparent. Add
zucchini
and saute approximately 5 minutes ... Parmesan cheese. Bake 7-8 minutes longer.
Ingredients: 15 (cheese .. milk .. oil .. sauce .. tomatoes ...)
28.
SEAFOOD PASTA
In 4 quart saucepan heat ... medium heat. Add
zucchini
. Cook stirring often for ... cups. Preparation: 35 minutes. Calories per serving: About 650.
Ingredients: 15 (fuselli .. mushrooms .. scallops .. sherry .. shrimp ...)
29.
ITALIAN SAUSAGE SOUP
Saute sausage until lightly browned. ... soup. Add macaroni,
zucchini
, green pepper and parsley. ... crisp. Serve with grated cheese and hard rolls.
Ingredients: 12 (broth .. chunks .. liquid .. macaroni .. parsley ...)
30.
WARM SALAD
Put a large pot of ... julienne cubes. Cut
zucchini
into julienne cubes. Snap tough ... Sprinkle with feta. Makes 5 - 1/2 cups for 4 servings.
Ingredients: 14 (asparagus .. carrots .. cheese .. juice .. oil ...)
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