Results 21 - 30 of 37 for wieners grape jelly

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Mix jelly and chili sauce in crock pot. ... into bite size pieces. Add to jelly mix, cook on high 1 to 1 1/2 hours. Serve on low with toothpicks.

Melt grape jelly, mix in other ingredients. Simmer and add mini wieners.

Place weiners or meatballs in sauce mixture and simmer. Place in fondue pot to keep warm.

Cut hot dogs into 1 inch pieces. Melt jelly and mustard over medium heat. Add franks and heat. Keep hot in fondue pot or chafing dish. Serves 8.

Mix jelly and mustard in crock pot. Cut wieners in bite size pieces. Add to jelly and mustard. Cook until done (approximately 3 hours).



Combine jelly and mustard. Slice wieners into bite size pieces. Cook on ... for 2 hours, stir occasionally. Transfer to fondue pot for serving.

Pour mustard and jelly into saucepan; bring to a boil. Add sliced wieners and simmer until done. And serve with toothpicks.

Dice hot dogs. Add jelly and mustard. Put in slow cooker and heat thoroughly.

Mix together until jelly is cooked down. Cut up hot dogs into bite size pieces and add to sauce. Serve with toothpicks.

Heat jelly until syrupy. Add Open Pit and heat. Add sausage, cook and simmer for 2 hours.

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