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Results 21 - 30 of 104 for wheat grain
This recipe uses a lot of whole grains, but it will turn ... Stir in whole wheat flour, brans and wheat germ. ... loaf pan 1 hour and 10 minutes.
Oven, 425 degrees. Dissolve yeast in hot water. Pour in large bowl along with sugar, salt, and shortening. Add additional hot water. Stir ...
Heat oven to 400 degrees. Mix oats, flour, cornmeal, sugar, baking powder, salt and cinnamon. In a separate bowl beat water, oil and egg ...
In bowl, combine 4 cups ... Stir in whole wheat flour and as much remaining ... sesame seed. Bake in a 375 degree oven 40-45 minutes or until done.
May substitute same amount of regular milk with 2 1/2 tablespoons vinegar. Preheat oven 350 degrees. In large bowl cream together brown and ...
(1 milligram sodium per cracker) In medium bowl, stir together first 5 ingredients. Add water and oil. Using rubber spatula stir until ...
Mix yeast in 1/2 cup ... 2 cups flour, wheat flour, wheat germ, oats, milk ... double (about 30 minutes). Bake on oiled griddle until golden brown.
Dissolve yeast in water, stir ... flour, 2 cups wheat flour, wheat germ, sunflower seeds ... hollow when topped. Remove and cool on wire racks.
29. 4 GRAIN BREAD
1. Mix flours, set aside. In saucepan, heat milk until bubbles form around edge of pan; remove from heat. Add sugar, salt and 1/4 cup ...
Beat together butter, sugars, egg, milk and vanilla. Add combined flour, salt and soda; mix well. Stir in oats and the rest of the ...
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