Results 21 - 30 of 108 for turnover filling

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Fill each of the tortillas with 1 tablespoon of pie filling and roll up. Spray 9 ... tortillas. Bake at 350 degrees for thirty minutes or until brown.

1. Thaw phyllo in package ... butter. 2. Prepare filling of your choice, mixing all ... luncheon meals if you wish. Makes about 5 dozen turnovers.

In a large skillet, sauté ... heaping teaspoonful of filling on half of each circle. ... until golden brown. (Turnovers can be baked, frozen and ... about 2 1/2 dozen.

Preheat the oven to 425°F. ... wedges. Combine fruit filling and pecans. Spoon evenly in ... a fork. Place turnovers on a lightly greased baking ... Drain on paper towels.

For Crust: Sift flour and ... 1 hour. For Filling: Saute apples in butter ... in tops of turnovers for steam to escape. Refrigerate ... Yield about 8 turnovers.



In small mixing bowl, beat ... 1 teaspoon mushroom filling in the center of each ... minutes or until golden brown. Yield: 3 1/2 dozen appetizers.

Cut the butter into the ... Mix all the filling ingredients together. Set aside. Mix ... top of each turnover with the tip of a ... or pot pie crusts.

Mix softened cheese and butter, ... Place 1 teaspoon filling in center of each round. ... with a fork. Turnover may be frozen at this ... little longer to bake.

Mix cream cheese and butter thoroughly. Add flour. Work with fingers or pastry blender until smooth. Chill. In a skillet, heat the butter. ...

For Pastry: Mix softened cream ... to 4 hours. Filling: Saute first 3 ingredients ... in 350 degree oven until brown. Makes 40 to 50 turnovers.

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