In a large kettle, bring ... to boiling. Add cabbage; simmer 2-3 minutes, or ... soft enough to roll, return to boiling water ... pepper; mix. Arrange rolls, seam side down, in ... hours. Makes 6-8 servings.
Stir the first 8 ingredients ... Drop head of cabbage into a large pot of ... into 12 portions; roll into sausage shape and put ... frypan, arrange cabbage rolls in a single layer; add ... until cabbage is tender.
To make filling, saute onion ... core from the cabbage and steam for 5 minutes ... to bake the rolls. Place 2 tablespoons filling ... and place the stuffed leaves seam-side down over the ... Serves 6 to 8.
Core cabbage and place in saucepan half ... each cabbage leaf. Roll leaf around meat mixture and ... with toothpick. Place stuffed cabbage rolls in a roaster with bacon ... over low heat too.
1. In 8 quart pot, ... outer leaves from cabbage. Add leaves and 1 ... soft enough to roll, return to boiling water ... 6. Arrange cabbage rolls, seam down in single ... spoon sauce over all.
Mix all above ingredients thoroughly ... as you prepare cabbage. 1 (8 oz.) can ... so as to roll easier. Fill each leaf with ... cooking process. Put rolls aside. Line bottom of pan ... if desired. 4-6 servings.
In large sauce pan, bring ... boiling point. Add cabbage and salt; simmer 3 minutes ... sides over stuffing; roll up from end. Arrange rolls, seam side down, in ... minutes. Makes 6 servings.