| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 81 for spam can of tomatoes
21. SPAM ITALIANO
Preheat oven to 400 degrees. Cut Spam into slices and place in ... Mix the rest of ingredients together. Pour over the ... degrees for 20 minutes.
22. HUNTERS STEW
Mix and bake at 350 degrees for 1 1/2 hours. (Very good reheated.)
Grind Spam, olives and onion. Mix ... sauce, relish and tomato sauce. Stir into Spam mixture. ... minutes at 350 degrees. 16 to 18 sandwiches.
24. PIZZA BURGERS
Brown beef and cool, put cheese, Spam and onion through meat grinder, ... ingredients. Spread on open buns. Bake at 450 degrees for 7 to 10 minutes.
25. PIZZA BURGERS
Grate the cheese and Spam. Melt butter; mix all ... Spread on buttered hamburger buns and broil. Sprinkle Parmesan cheese on top before broiling.
26. PIZZA BURGERS
Grind Spam, onion, olives and Velveeta cheese. Add tomato paste and mix together. Spread ... Top with bits of raw ground beef. Broil until ... brown around the edges.
27. PIZZA BURGERS
Brown hamburger with onion; drain ... mix cheese, grated Spam, Italian seasoning, oregano, sage, tomato paste and pizza sauce. When ... cheese melts. Freezes well.
Combine hot roll mix with ... garlic powder into tomato sauce, spread over dough. Top with Spam, green pepper, cheese. Bake ... or until edges brown.
29. PIZZA BURGERS
Brown together hamburger and onion. Drain and cool. Grind Spam and add to meat mixture. ... buns and heat in oven at 400 degrees for 8-10 minutes.
Cut up meat and tomatoes, cook macaroni and cheese ... remaining ingredients together in a 2 quart casserole dish. Cook in oven for about 20 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables