Results 21 - 30 of 41 for salad sandwich spread

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Prepare dinner as directed on ... remaining ingredients; mix well. Chill. Add additional sandwich spread before serving, if desired. 6-8 servings.

(Main dish for summer supper) Serve on lettuce leaf, tomato wedge, rolls. Serves 20 to 25 people.

Mix the green beans, chicken, French dressing and Tabasco together. Place in the refrigerator to chill for a half hour. Stir in the ...

Mix salad with dressing. Chill at least 4 hours.

Cut large round out of ... eggs, and mayonnaise. Spread over one slice, top with ... third slice. (Each sandwich has 3 thin slices or ... a spatula to serve.



Cook potatoes in jacket, peel ... blue cheese dressing, sandwich spread. Fold into salad. Add celery salt to ... parsley and cherries. 8 servings.

Tear corned beef apart in small bites. Add rest of ingredients to taste. Refrigerate 8 hours before serving on rye bread.

Mix all ingredients together and serve.

Mix all ingredients together. Chill and serve on lettuce leaf.

Wash white potatoes, boil for ... potatoes and ingredients in a pan adding mayonnaise, sandwich spread and pickle mix and you have your potato salad.

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