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Results 21 - 30 of 90 for pie potato flakes
In 10-inch nonstick skillet, cook ... Top with prepared potato flakes, spreading and fluffing with ... until heated through. Makes 4 servings.
22. PIRATE'S PIE
Combine all except potatoes and put in a 9 inch greased pie pan. Spread potatoes over top ... is nicely browned. Let cool and serve in wedges.
Heat oil and fry onions until soft. If using raw meat and potatoes, brown for 5 minutes and add 1 cup of hot water or 2 cups if using rice, ...
Combine beef, onion and egg (salt and pepper to taste) as you would for meat loaf. Line bottom of 2 quart casserole with mixture. In bowl, ...
Saute onions and celery; add ... large pastry lined pie plate. Top with 1 1/2 ... Sprinkle with onion flakes and top with pie crust. ... 55 to 60 minutes.
Mix up crust and roll ... touch: blend 1 jar marshmallow cream with egg whites. Pour and spread over pie, sprinkle with coconut. Bake 8-10 minutes.
27. SHEPHERD PIE
Preheat oven to 375°F. Bring ... thyme and chili flakes. Add ground beef, and ... minutes until heated through. Place under broiler for 1 minute.
28. SHEPHERD PIE
In 6 quart covered pan ... or water. Bake pie crusts as needed. Add hot ... remaining mixture to heat and put in baked pie shells at a later date.
29. CHICKEN POT PIE
Heat butter, stir in flour, onion flakes, soup concentrate and salt ... set aside. Line pie plate with pastry. Pour in ... 45 minutes. Serves 4.
CRUST: Lightly measure flour into ... mix together flour, potato flakes, cheese and salt. Cut ... 9" or 10" pie pan. FILLING: In large skillet ... degrees for 20 minutes.
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