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Results 21 - 30 of 235 for oriental chicken salad
Remove flavor packet from top ... almonds, sesame seeds and chicken. Add noodles and toss again. Just before serving add dressing and toss again.
Skin, debone and cook chicken breasts. Shred into bite-sized pieces ... together. Pour over salad and toss. *Add dressing and noodles when ready to eat.
Coat large skillet with Pam and saute chicken breasts until tender. Cool, cover ... chestnuts. In large salad bowl, combine all ingredients listed ... lightly. Mix all ingredients.
In large bowl combine chicken, water, chestnuts and celery. ... soy sauce and salad dressing. Stir until smooth. Add ... bread. Great for lunches.
Cut chicken into small bite-size pieces and ... ingredients together; chill. Right before serving, mix in chow mein noodles. Makes 8 servings.
Cook macaroni. Combine macaroni, pea pods, chicken, onions and chestnuts. In ... Chill at least 3 hours. Serve on lettuce and garnish with almonds.
Marinate chicken several hours in 1/2 tablespoon ... rind, lemon juice, soy sauce and salt. Add chicken mixture and sesame seed and mix thoroughly.
Slice mushrooms and set aside. ... is dissolved. Cover chicken with marinade and let stand ... cellophane noodles. Serve on a bed of mixed greens.
Toast seeds and almonds: Use ... burnt! Combine the chicken with seeds, almonds, cabbage, onion ... blend. Cover and refrigerate until serving time.
Prepare pasta according to package ... bowl, combine pasta, chicken, spinach; sprouts, pepper and ... almonds over top just before serving. Serves 4.
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