| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 41 for mexican enchilada lasagna
21. MEXICAN LASAGNA
Brown hamburger, onion and garlic in skillet. Drain. Add enchilada sauce, mushroom soup and chicken ... layers. Bake at 350 degrees for 45 minutes.
22. MEXICAN LASAGNA
Brown meat, onion, and garlic. ... meat. Add spices, enchilada sauce (except 12 teaspoons, this ... minutes more uncovered. Serves 8-10 people.
23. MEXICAN LASAGNA
Brown meat, add onion, celery, tomatoes, sauce, and olives. Simmer 10 minutes approximately. In baking dish, layer as follows: 1/3 meat ...
24. MEXICAN LASAGNA
Bake at 350 degrees for 30 minutes in a 13 x 9 x 2 inch pan. In olive oil brown hamburger, onions and celery, drain. Add tomato sauce. In ...
25. MEXICAN LASAGNA
Brown beef and onion and drain. Add the next 6 ingredients. Lightly grease a 9"x13" pan. Layer 2 tortillas, the beef mixture, the cottage ...
26. MEXICAN LASAGNE
Brown meat, onion and garlic. Blend in tomato sauce, enchilada sauce and pepper. Bring to ... uncovered at 350 degrees for 20 minutes. Serves 6.
27. MEXICAN LASAGNE
Brown meat, onion and garlic in skillet. Add tomatoes, chili sauce, olives, seasoning and stirring to blend. Simmer 20 minutes stirring ...
28. MEXICAN LASAGNA
Cook ground beef, celery and ... and green chilies, enchilada sauce, olives, salt and pepper. ... minutes before serving. Makes 4 or 5 servings.
29. MEXICAN LASAGNA
Combine beef, celery, onion and ... and add tomatoes, enchilada sauce, olives and salt. Stir ... until melted, let stand 5 minutes. 6 servings.
30. MEXICAN LASAGNA
Saute ground beef with onion, celery, tomatoes, enchilada sauce, Ricotta cheese, egg and ... remaining cheese. Bake at 350 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables