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Results 21 - 25 of 25 for matzoh balls
After mixing the ingredients in ... form into four separate gelfilte balls. Drop above balls into mixture III and simmer 1 1/2 hours. (Serves 4.)
22. KNEIDLACH
Mix fat and eggs. Add matzoh meal and salt; blend. Add ... into walnut sized balls. Bring 2 quarts of ... chicken soup before serving. Serves 10.
23. MATZOH BALLS
Add water, melted shortening, salt ... Mix well. Add matzoh meal and stir thoroughly. Refrigerate for 20 minutes. Form into balls and drop into soup or ... water. Cook 20 minutes.
24. MATZOH BALLS
Beat the egg yolks, salt and pepper together. Stir in the matzo meal and chill for 1 hour.
25. MATZOH BALLS
Beat eggs and add water ... boiling form small balls (about size of walnut) from ... boiling water, when they come to the top cook for 15 minutes.
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