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Results 21 - 30 of 41 for knorr chicken breast
Dust chicken with flour; brown lightly. Put ... Pour sauce over chicken. Cover. Bake at 350 degrees for 45 minutes to 1 hour. This freezes well.
Thaw patty shells for 2 hours. Saute chicken breast in 2 tablespoons butter until ... and stir until smooth. Add cheese and stir until blended.
In a 5 quart Dutch ... high heat. Add chicken, turning pieces to brown ... oven 11 to 13 minutes or until top is golden brown. Makes 6 servings.
In large skillet melt butter ... high heat. Add chicken saute 5 minutes. Stir in ... Reduce heat; simmer 1 minute. Serve over chicken. (4 servings).
1. Beat chicken with a mallet until thin. ... In saucepan cook onion in oil until brown. 2. Add water, sauce mix and wine and cook until thick.
Fill a Dutch oven with ... cups) and boil chicken breasts until tender. Save stock. Remove ... cold day or when you just need a little comfort!
Skin and cut chicken into 1/2 inch wide strips. ... until lightly browned. Drain on paper towels. Be careful not to burn drippings during frying.
28. RICE CASIMIR
Saute chicken under medium heat with diced ... minutes; when meat is tender, add fruit slices and serve over rice. Serve rice casimir with salad.
29. TERIYAKI
Thoroughly mix together all ingredients except shrimp or chicken. Marinate shrimp or chicken ... a crunch to them. Serve with hot, cooked rice.
30. TORTELLI SOUP
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