Results 21 - 30 of 64 for ham bone black beans

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1. In a heavy 3 ... heat. Drop in beans and boil briskly, uncovered, for ... beans and liquid, ham bone, salt pork, salt and ... sauce for remaining beans.

Heat the oil in a ... minutes. Drain the beans and add them, the ham bone or ham hock and add ... of creme fraiche. Makes 10-12 small portions.

Wash the beans and pick out rocks. Place ... too thick. Remove bones or bay leaf. Top with ... egg, finely chopped green onions or a lemon slice.

Soak black beans overnight. Saute diced onions and ... black beans, water, ham stock base, ham bone or ham hock, cumin, oregano, ... and chopped green onions.

Wash and pick over beans; discard imperfect ones. Soak ... because of the ham, but taste and adjust adding any seasonings just before serving.



In a heavy saucepan, saute ... Remove meat from bone and discard bone. Cool the soup. Put through blender. ... serve with lemon slices on top.

Add fresh water to beans. Simmer for 5 hours. ... ingredients. Simmer for another 2 hours. Watch that you don't burn this great soup. Serves 10-12.

Soak the beans, if necessary, overnight in ... celery, carrot and ham bone. Bring to a boil, ... sherry, salt and a generous amount of pepper.

Cover beans with water or broth and ... salt, pepper and ham bone. Bring to a boil ... Serve over rice and garnish with chopped egg and onion.

Put ham bone in a large soup pot. ... is cooking, put beans in a bowl. Add enough ... with pepper (to taste). Allow to sit for 1 hour and serve.

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