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Results 21 - 30 of 74 for glazed pork roast
Heat oven to 325 degrees. Sprinkle the pork roast generously with salt and pepper ... Brush pork with glaze. Roast the meat an ... duck or Cornish hens.
In small saucepan stir together all ingredients except pork. Cook, stirring over medium ... set aside. Place roast in shallow baking dish. Roast ... Spoon 1/2 cup glaze over roast and continue roasting ... Serve with remaining sauce.
In small saucepan stir together all ingredients except pork. Cook, stirring over medium ... set aside. Place roast in shallow baking dish and ... Spoon 1/2 cup glaze over roast and continue roasting ... remaining sauce. Serves 12.
Combine first 6 ingredients. Place pork fat side up on rack ... pork with spices. Roast in 350 degree oven 35 ... is roasting: Prepare glaze. Heat preserves and honey ... around roast. 6-8 servings.
Rub roast with a little salt and ... sauce warm. When pork has roasted 2 to 2 ... over roast to glaze. Return to oven for ... with meat when serving.
Place roast in roasting pan (fat side ... jelly sauce the last 1/2 hour of roasting. Serve warm sauce with pork. Makes 4 servings - plus leftovers.
In small saucepan, stir together all ingredients except pork. Cook, stirring over medium ... set aside. Place roast in shallow baking dish. Roast ... Spoon 1/2 cup glaze over roast and continue roasting ... remaining sauce. Serves 16.
Rub salt into pork. Drain cherries, reserving juice. ... until smooth. Place roast, fat side up, in ... heat through and glaze. Remove meat to platter; slice and pour sauce over slices.
Heat oven to 325 degrees. Sprinkle roast with salt and pepper. Place ... and water. Brush pork with about half the sugar ... and garnish with parsley.
Season pork roast to desired taste (salt, pepper, ... in pan, then brush on top of roast. Before serving, spoon remaining hot glaze over pork.
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